New Arrivals
Domaine de l'Arlot, Nuits St. Georges Cuvée La Gerbotte Blanc 2020
$121.00
"Slightly riper aromas of citrus confit, apple and a hint of petrol precede rich, succulent and more voluminous flavours that possess a generous mid-palate that...
Anne Gros & Jean-Paul Tollot, La Ciaude 2020
$70.00
"Three cepages which complement each other to give us this wonderful cuvée. On this great terroir consisting of limestone and clay soils, facing south, the...
Anne Gros & Jean-Paul Tollot, Les Fontanilles 2020
$58.00
"This is a complex terroir, oriented northwest, made up of small patches of vineyards surrounded by scrublands of pine trees, wild thyme and rosemary, on...
Anne Gros & Jean-Paul Tollot, Les Combettes 2020
$56.00
"Marselan is a black grape variety resulting from a cross between Cabernet Sauvignon and Grenache. It gives complex wines, very coloured and very perfumed (notes...
Anne Gros & Jean-Paul Tollot, L'O de La Vie 2020
$54.00
"A young vineyard, planted in Syrah, which grows on the slopes of the Ruisseau de la Vie, “Stream of Life” (Rec del Vie in the Languedoc dialecte). There...
Anne Gros & Jean-Paul Tollot, La Grenache 8 2020
$53.00
"This cuvee is from the complex terroir of Fontanilles. This is a fresh fruit thrill based on sweetness and harmony.Concentrated with fragrant aromas of sweet...
Anne Gros & Jean-Paul Tollot, La CinsO 2020
$53.00
"The free expression of a Languedoc main and forgotten grape variety, planted on sandstones and marls. Our 50 years old Cinsault talks about finesse, roundness...
Andrew Peace, Masterpeace Sémillon Sauvignon Blanc 2021
$42.00
A crisp, clean finish and a lemon acidity cutting it through. Medium-bodied and nicely weighted in the mouth, the palate is round and textural- Sémillon...
Andrew Peace, Masterpeace Cabernet Sauvignon 2021
$42.00
"This deep garnet red Cabernet Sauvignon is bursting with notes of blackcurrant, capsicum, red berries and plum. With a sweet up front berry fruit, the...
Andaras, Carignano Del Sulcis 2020
$59.00
Andaras is a new project which was born in 2016 from an idea of Marco Pinna and Paolo Balia, the first brings the experience of over...